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Ham
History
1951 - Set up of Rexim SA as a trading company: Research Exportation Importation
1961-1965 -
S.IC.A.C. (25 persons): extraction of valuable compounds from molasses (Glutamic acid and its sodium salt, betaine)
1965-1977 -
Rexim took over the responsibility of the plant to develop its technology in amino acid separation.
1977-1981 -
50% and then 100% ownership by Degussa
1992-1998 -
Business focused on pharma intermediates based on amino acids
1996 - ISO 9001 certification by DQS
2000 - First production of an active pharmaceutical ingredient
2001 - Set up of a JV with Nanning Only Time/China
2003 - ISO 14001 certification
Quality standards
- ISO 9001: 2000
- ISO 14001
- Regularly audited by FDA, AFSSaPS, EDQM
- Drug Master files:
- 19 US DMF
- 18 E DMF
- 11 CEP
- Production conforming to cGMP (Q7a)
Equipment
- Manufacturing equipment:
- chromatographic columns: 100 (from some 10 L up to 30 m3 resin)
- Filtration equipment:
- filter press: 11 (0,8 to 50 m²)
- microfiltration (5 to 045 µ and 0.22 µ)
- ultra filters: 10 (0.6 to 36 m²)
- reverse osmosis: 1 (110 m² membrane)
- Evaporation equipment:
- film falling evaporators: 5 (0,5 to 12 metric tons/hour)
- thin film evaporators: 3 (200 to 1,000 L/hour)
- NH40H stripping: 1
- HCl stripping: 1
- Reactors: 30 (300 L to 10 m³/-5 °C to +120 °C/stainless steel and glass lined)
- Centrifuges: 14 (400 to 1,400 mm diameter/stainless steel, halar, hastelloy and rubber coated)
- Dryers:
- double cone rotating dryers: 3 (250 L to 3 m³/stainless steel and glass lined)
- turbospheric dryers – mixers: 3 (400 L to 4 m³/stainless steel)
- Mills: 3
- Micronizer: 1
- Clean rooms : 12 (centrifuges, dryers and packaging rooms)
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